Drink Mead, Save the World!
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This Week’s Events
Fri Nov 21: Dave Chappell, Ian Riggs & Manny Arciniega, 7-10 pm
Sat Nov 22:
Ardmore: Celtic & Americana, 7-10 pm
Sun Nov 23: Hyattsville Irish Session, 11 am-2 pm
This Week’s Hours
Thu. 11/20: 4-7 pm
Fri. 11/21: 4-10 pm
Sat. 11/22: 2-10 pm
Sun. 11/23: 11 am-7 pm
Closed: Mon-Wed
OUR MEADS
Mead Marian
A traditional high gravity sweet mead made with a different honey showcased in each new batch. The Mead Marian currently on tap features rich, sweet Avocado Blossom honey. 16% ABV
Bitter Bee
This mead is a great cross-over mead for IPA drinkers. Hopped with cryo-mosaic and simcoe hops, and fermented with a Belgian yeast strain, this mead has juicy citrus flavors, a light body, and a hint of orange blossom honey in the finish. 9% ABV
Zanzibar
Zanzibar is a low alcohol traditional sparkling mead made with wildflower honey from Lancaster, PA and a unique yeast strain from UC Davis in CA. It has tropical fruit notes (mango, papaya, guava) and is a our overall best-selling mead. 5% ABV
