Drink Mead, Save the World!
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This Week’s Events
Thu Sept 18: Party games for people who hate “networking” events, 8-9:30pm
Fri Sept 19: Dave Chappell with Manny Arciniega and Ian Riggs, 7-10 pm
Sat Sept 20: Meadworks at Hyattsville Arts & Ales Festival, 12-6pm (Meadworks Taproom closed all day)
Sun Sept 21:
Meadworks at Hyattsville HYCX, 8 am-2 pm
Boardgame Club, 4:30-6:30pm
Weds Sept 24: Performer Signup deadline (11:59pm) for 10/12 Instaband performance
OUR MEADS
Mead Marian
A traditional high gravity sweet mead made with a different honey showcased in each new batch. The Mead Marian currently on tap features rich, sweet Avocado Blossom honey. 16% ABV
Bitter Bee
This mead is a great cross-over mead for IPA drinkers. Hopped with cryo-mosaic and simcoe hops, and fermented with a Belgian yeast strain, this mead has juicy citrus flavors, a light body, and a hint of orange blossom honey in the finish. 9% ABV
Zanzibar
Zanzibar is a low alcohol traditional sparkling mead made with wildflower honey from Lancaster, PA and a unique yeast strain from UC Davis in CA. It has tropical fruit notes (mango, papaya, guava) and is a our overall best-selling mead. 5% ABV
